Luigi Terroni could never have guessed that his destiny was to found London’s first Italian delicatessen.
Wishing all our friends around the world a very merry Christmas and a happy new year.
A restaurant that offers delicious food made from local ingredients at a reasonable price.
The beauty and drama of a Lunigiana downpour.
How a village in the Parco Nazionale dell’Appennino Tosco Emiliano is thriving, thanks to volunteers.
Beatrice Donin is a qualified teacher of Italian language for foreigners.
You can now book group visits to the ancient mill near Arlia.
The recently opened Labirinto di Franco Maria Ricci near Parma makes an interesting day trip from Lunigiana
Following extensive renovations, the Stele Statue Museum will reopen on 27 June 2015.